(11.26) And feed ’em to the pigs just like the Pilgrims (not totally sure about that). This must be how turkey bacon is made. The circle of life. At any rate bring your old turkey carcass down to the Wintertime Farmers Market this Saturday to the good people of the ecoRI News Green Team. The old turkeys will then be ground up and fed to the pigs at Hill Farm.
Last year, the ecoRI Green Team and mindful farmers market patrons kept 70 turkey carcasses (about 140 pounds) out of the state landfill. We hope to better that mark this year.
Plus, you will be in the perfect place to celebrate Small Business Saturday — go here for a list of likely vendors, all guaranteed to be small.
10am to 1pm, Saturday, November 26, Hope Artiste Village, 1005 Main Street, Pawtucket