And yes there was a fire in the building last night but it appears to have been minor.
The Saturday Wintertime Farmers Market has started up and runs to May 9.
Local food in every season. The chickens are still laying eggs. The salad greens are so leafy and crisp. The onions and garlic are packing spice. The apples and squashes are getting sweeter by the day. Join us for the start of another 365 days of local food. Chefs and eaters, one and all, come enjoy all that grows in Rhode Island year-round!
All winter long: Lettuces, arugula, bok choi, kale, collards, cabbage, chard, apples, cider, potatoes, sweet potatoes, onions, leeks, garlic, radishes, fresh herbs, beets, carrots, parsnips, turnips, winter squash, oysters, beef, pork, lamb, Narragansett Creamery cheese, eggs, honey, maple syrup
Apples, eggs, baked goods, coffee, dog bakery, Rocket food truck, Seven Stars, Matunuck Oyster Farm, Bomster scallops, Narragansett Creamery, and Poor Boy knife sharpening.
9am to 1pm, Saturdays, Hope Artiste, 1005 Main Street, Pawtucket