Food

Amuse My Bouche

I’m not an expert, I just drink a lot.An aperitif, or topped off with orange juice in the morning. Engagements, weddings, divorces, graduations, pay raises or lay-offs. We’ve always found reasons to drink champagne. Now, I drink champagne as often as possible and for no occasion at all, but there is one day of the […]

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Festivus dinner update

Well, as I mentioned yesterday, my holiday dinner included a close encounter with New York’s “Littlest Hustler.” The kid’s an experience. A unique mix of precocious and childish, playful and mean — In other words, incredibly manipulative. But he is somehow such that it almost feels reasonable that there’s a 3,000-word profile about him in

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Attention Whole Foods shoppers:

It’s about time we all agree to stop confusing the genteel with the progressive. This is out of The Independent: Whole Foods Market, which recently expanded into Britain with a store in London’s upmarket suburb of Kensington, has been discovered stocking tomatoes from one of the most notorious Florida sweatshop producers. Whole Foods ignored an

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Tomorrow — Fox Point Garden fundraiser

The Fox Point Community Garden will be holding its first fundraiser on Monday from 7-10 PM at the Portuguese Sporting Club at 92 Gano St. The garden just finished up its second season, with 120 plots tended by hundreds of people. And thousands of butterflies.There’ll be music and food and auctions and such. Suggested donation

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“Oh my god, she’s fashion roadkill!”

Fashion is commonly thought of as a guilty indulgence, but this Friday, November 30th, at 7pm in RISD’s Metcalf Dining Hall (30 Waterman Street), you can enjoy some beautiful and unique designs while supporting a good cause. Project Apron: Fighting Hunger With Fashion, hosted by RISD Dining, will raise funds to fill the shelves at

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Wintertime Farmers Market Opening This Saturday!

Providence Wintertime Farmers Market Opening This Saturday! AS220 – 115 Empire Street Every Saturday 12-3 pm As the winter months begin, Farm Fresh Rhode Island is thrilled to announce the opening of a new indoor farmer’s market, happening every Saturday from 12 pm to 3 pm at AS220. This weekly market will begin this Saturday

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Amuse My Bouche

In culinary terms, the amuse bouche refers to the tiny bite-sized morsel that precedes the first course, an introduction of the chef and preview of the meal to come. Amuse My Bouche refers to the food column that you find here on Providence Daily Dose, promising local restaurant reviews, Providence food&bev industry gossip, and general

Amuse My Bouche Read More »

Amuse My Bouche

In culinary terms, the amuse bouche refers to the tiny bite-sized morsel that precedes the first course, an introduction of the chef and preview of the meal to come. Amuse My Bouche refers to the food column that you find here on Providence Daily Dose, promising local restaurant reviews, Providence food&bev industry gossip, and general

Amuse My Bouche Read More »

Amuse My Bouche

 In culinary terms, the amuse bouche refers to the tiny bite-sized morsel that precedes the first course, an introduction of the chef and preview of the meal to come. Amuse My Bouche refers to the food column that you find here on Providence Daily Dose, promising local restaurant reviews, Providence food&bev industry gossip, and general

Amuse My Bouche Read More »

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