“Chow Mein, Chicken Wings, and Cheeseburgers”

A special exhibit at the Culinary Arts Museum at Johnson & Wales University illuminates the history of Chinese restaurants (and Chinese immigration) in Providence, focusing on the big three — Ming Garden, Mee Hong and Luke’s. It is a small exhibit including this place setting from Mee Hong.  The old menus are mildly appalling as […]

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