When In LA — Go To Providence

Known as the “Seafood King of Los Angeles” Michael Cimarusti cites his childhood experiences in Rhode Island — grandparents in Providence and summers spent fishing in Narragansett — as major culinary influences. (Cimarusti has been nominated for his fourth James Beard for his LA restaurants: Providence* and Connie & Ted’s, named for his grandparents.) For …

When In LA — Go To Providence Read More »